Delivery £5.40, free on orders over £50.00

Looking for wholesale cakes? Start here

Carrot & Ginger Loaf Cake – Serves 6

£8.00

Every week, in our shop, we get asked for a ‘carrot cake, or something similar’, and every week we point people in the direction of our Carrot and Ginger traybake. ‘Oh – I was looking for a whole cake’ they say. Well, look no more. Your wish is indeed, our command.

There’s carrot cake, then there’s Ginger Bakers carrot cake. We soak our sultanas in chai syrup to make them all plump. then we add them to our light carrot cake batter. We’ve perfected the level of spices, so be warned, this is a very moreish cake…

Topped off with pumpkin seeds and crystalized ginger, this is the cake you didn’t know you needed until now.

We source the best ingredients from our local farmers and producers and create unique recipes with care and attention to detail. Deliciously handmade in small batches in the Lake District.

Best Before 2 weeks.

SKU: CGL-GB Categories: ,

Description

Ingredients

Sugar, Wheatflour Contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Carrots (13%), Brown Sugar (Sugar, Cane Molasses), Rapeseed Oil, Pasteurised Egg, Full Fat Soft Cheese (Milk) (contains Native Starch, Salt), Butter (Cream (Milk), Salt), Sultanas (Sultanas, Sunflower Oil), Ginger (4.5%) (Stem Ginger, Sugar, Water), Crystallised Ginger (Ginger,Sugar), Pumpkin Seeds, Apple Juice From Concentrate, Chai Syrup (Cardamom, Ginger, Star Anise, Nutmeg, Cloves, Allspice, Vanilla, Mixed Spice, Fennel Seed, Cinnamon, Sugar), Ground Ginger (Contains Naturally Occurring Sulphites), Baking Powder (Raising Agents: Sodium Carbonate, Sodium Diphosphate; Wheatflour Contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin)), Raising Agent: Sodium Bicarbonate;.

 

For Best Before, see date mark. Store in a cool, dry place. Suitable for freezing. Freeze by date mark shown. Defrost thoroughly before use. Once opened, store in an airtight container. For allergens see BOLD

Allergens

  • Egg
  • Milk
  • Gluten (Wheatflour)

For allergens, see ingredients highlighted in bold. Made in a facility that handles nuts. Gluten Free. Suitable for vegetarians.

Nutritional

Nutritional Information (Per 100g)
Energy (KJ): 1471
Energy (Kcal): 352
Fat (g): 16
of which saturates (g): 4.3
Carbohydrates (g): 47
of which sugars (g): 37
Protein (g): 3.2
Salt (g): 0.16

 

Adults need around 2000 kcal a day.

You may also like…