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Lake District Hamper

£45.00

A hamper featuring some of our favourite Lake District inspired cakes, with everything sweet required for an afternoon tea. There’s our famous Westmorland Pepper Fruit Cake, created from an old local recipe. It’s amazing served with butter or cheese. Then, we have added our delicious Damson Dodgers, perfect for dunking in the Rinaldo’s English Breakfast tea. For the loaf cake element of your afternoon tea, we have our Carrot & Ginger cake, and then for your chocolate hit we have popped in four slices of Damson Brownie.

All you need to do is add the sandwiches.

A bit more about what’s in the box:

Westmorland Pepper Cake – The cake recipe is based on a forgotten classic, with dried currants, raisins and of course the compulsory freshly cracked black pepper. We’ve also included some extra special ingredients like ground cloves, ginger and rich black treacle, which gives this cake it’s unique flavour. Serves 6.

Damson Dodger Pack –A Pack of 3 large biscuits. Spiced shortbread and a sharp damson jam made in the style of your favourite biscuit.

Carrot & Ginger Cake – It’s light, fluffy and a huge hit with everyone who tries it.  With sultanas that are soaked in a chai syrup, this carrot cake is difficult to beat. Serves 6.

Damson Brownie – A rich dark chocolate brownie with a hint of sweet, fragrant damsons from the Lyth Valley in the Lake District. Not sure what a damson is? They are small, dark plums that are found growing in the Lake District. They are famously tart, which makes them perfect for a full-flavoured jam. We swirl our brownie with damson jam, making them even gooier and adding to the depth of flavour. A proper grown-up brownie. 4 generous slices. Made with jam from Lakeland Artisan.

Rinaldo’s English Breakfast Tea – Loose leaf tea direct from our neighbours.

If you would like to send this for a specific date, please make a note in ‘Order notes’ when you check out. You can also add a message here too.

**Please note, this hamper has a shelf life of 14 days. The items can be frozen if required.**

SKU: LDH-GB Categories: , , ,

Description

Ingredients

Westmorland Pepper Cake: Raisins (16%) (Raisins, Sunflower Oil), Sultanas (16%) (Sultanas, Sunflower Oil), Pasteurised Egg, Butter (Cream (Milk), Salt), Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Dark Brown Sugar (Sugar, Cane Molasses), Black Treacle (4%) (Cane Molasses, Invert Sugar Syrup), Ginger Wine (3.5%) (Sulphur Dioxide), Ginger (2.5%) (Stem Ginger, Sugar, Water), Rice Syrup, Grape Juice Concentrate, Black Pepper, Ground Ginger (Contains Naturally Occurring Sulphites), Baking Powder (Raising Agents: Sodium Carbonate, Sodium Diphosphate; Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin)), Cloves.

For allergens including cereals containing gluten, see ingredients highlighted in bold. Made in a facility that handles nuts. Although every care has been taken, may contain fruit stones. Suitable for Vegetarians. Contains Alcohol. Store in a cool, dry place. Not suitable for freezing. Once opened, store in an airtight container.

Nutritional Information

Westmorland Pepper Cake : Nutritional Information per Energy: 100g, 1543Kcal, 369kcal, total fat: 14g, of which saturates: 8.6g, carbohydrate: 54g, of which sugars: 39g, protein: 5.1g, salt: 0.34g. Adults need around 2000 kcal a day.

Ingredients

Damson Dodger: Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Butter (28%) (Cream (Milk), Salt), Sugar, Damson Jam (14%) (Sugar, Pitted Damson, Water, Gelling Agent: Pectin, Lemon Juice), Lemon Zest, Orange Zest, Ground Cinnamon, Ground Ginger (Contains Naturally Occurring Sulphites), Ground Cardamom, Vanilla Flavouring.

For allergens including cereals containing gluten, see ingredients highlighted in bold. Made in a facility that handles nuts. Once opened, store in an airtight container.

Nutritional Information

Damson Dodger: Nutritional Information per 100g: Energy: 1821kj, 435kcal, total fat: 23.3g, of which saturates: 15.2g, carbohydrate: 51.4g, of which sugars: 21.3g, protein: 4.8g, salt: 0.47g. Adults need around 2000 kcal a day.

Ingredients

Damson Brownie: Dark Chocolate (30%) (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Dark Brown Sugar (Sugar, Cane Molasses), Butter (Cream (Milk), Salt), Pasteurised Egg, Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Damson Jam (8%) (Sugar, Pitted Damsons, Water, Gelling Agent: Pectin, Lemon Juice), Baking Powder (Raising Agents: Sodium Carbonate, Sodium Diphosphate; Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin)).

For allergens, see ingredients highlighted in bold. Made in a facility that handles nuts. Although every care has been taken, may contain fruit stones. Gluten Free.

Nutritional Information

Damson Brownie: Nutritional Information per 100g: Energy: 1909kj, 456kcal, total fat: 26g, of which saturates: 16g, carbohydrate: 48g, of which sugars: 40g, protein: 5.4g, salt: 0.34g. Adults need around 2000 kcal a day.

Ingredients

English Breakfast Tea: Black Tea

For allergens including cereals containing gluten, see ingredients highlighted in bold. Made in a facility that handles nuts. Although every care has been taken, may contain fruit stones. Suitable for Vegetarians. Contains Alcohol. Store in a cool, dry place. Not suitable for freezing. Once opened, store in an airtight container.

Ingredients

Carrot & Ginger Cake: 

Sugar, Wheatflour Contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Carrots (13%), Brown Sugar (Sugar, Cane Molasses), Rapeseed Oil, Pasteurised Egg, Full Fat Soft Cheese (Milk) (contains Native Starch, Salt), Butter (Cream (Milk), Salt), Sultanas (Sultanas, Sunflower Oil), Ginger (4.5%) (Stem Ginger, Sugar, Water), Crystallised Ginger (Ginger, Sugar), Pumpkin Seeds, Apple Juice From Concentrate, Chai Syrup (Cardamom, Ginger, Star Anise, Nutmeg, Cloves, Allspice, Vanilla, Mixed Spice, Fennel Seed, Cinnamon, Sugar), Ground Ginger (Contains Naturally Occurring Sulphites), Baking Powder (Raising Agents: Sodium Carbonate, Sodium Diphosphate; Wheatflour Contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin)), Raising Agent: Sodium Bicarbonate;.

 

 

For Best Before, see date mark. Store in a cool, dry place. Suitable for freezing. Freeze by date mark shown. Defrost thoroughly before use. Once opened, store in an airtight container.

 

 

For allergens including cereals containing gluten, see ingredients highlighted in bold. Made in a facility that handles nuts.

Nutritional Information

Carrot & Ginger Cake: Nutritional Information per 100g:

Energy (Kj): 1635
Energy (Kcal): 391
Fat (g): 18
of which saturates (g): 4.8
Carbohydrates (g): 52
of which sugars (g): 41
Protein (g): 3.6
Salt (g): 0.18

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