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Earl Grey Citrus Tea Loaf

£7.00

A light fruited tea loaf, made with vine fruits which have been soaked in Earl Grey Tea from Farrers with added fresh zest.

We’ve been keen to make a tea loaf for some time now, and when we perfected this recipe we knew we were onto a winner. The tea makes the fruit gorgeous and jammy, it’s bursting with flavour. Serve it in thick slices as is or toast it and add butter. You could even add some fruit and Greek yogurt to make it into brunch. It’s a firm favourite amongst the staff, and if you can resist it for a day or two, it just gets better.

This one contains no dairy or alcohol, so it is great for those avoiding those.

600g. Best Before 2 weeks. Can be frozen.

Description

Ingredients

Water, Wheatflour Contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Brown Sugar (Sugar, Cane Molasses), Raisins 12% (Raisins, Sunflower Oil), Sultanas 12% (Sultanas, Sunflower Oil), Pasteurised Egg, Orange Zest, Lemon Zest, Baking Powder (Raising Agents: Sodium Carbonate, Sodium Diphosphate; Wheatflour Contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agent: Sodium Bicarbonate; Earl Grey Tea.

Store in a cool, dry place. Not suitable for freezing. Once opened, store in an airtight container.

Allergens

  • Egg
  • Wheat (Gluten)

For allergens including cereals containing gluten, see ingredients highlighted in bold. Made in a facility that handles nuts. Although every care has been taken, may contain fruit stones. Suitable for Vegetarians. Contains Alcohol.

Nutritional

Nutritional Information (Per slice)
Energy (KJ): 1050
Energy (Kcal): 251
Fat (g): 1.4
of which saturates (g): 0.3
Carbohydrates (g): 56
of which sugars (g): 36
Protein (g): 4.3
Salt (g): 0.06